Tosca: Atto II. “Ha più forte sapore la conquista violenta”

~ Recording by Sorin Coliban, Ruggero Raimondi, Orchestra of the Royal Opera House, Covent Garden, Antonio Pappano

Appears on releases

#TitleLengthTrack ArtistRelease TitleRelease ArtistRelease Group TypeCountry/DateLabelCatalog#
Official
2.2Tosca: Atto II. “Ha più forte sapore la conquista violenta”1:11Giacomo PucciniToscaGiacomo Puccini; Angela Gheorghiu, Roberto Alagna, Ruggero Raimondi, Chorus and Orchestra of the Royal Opera House, Covent Garden, Antonio PappanoAlbum
EMI Classics (absorbed into Warner Classics since 2013-07-19)

Relationships

baritone vocals [Scarpia]:Ruggero Raimondi (bass-baritone) (in 2000-08)
bass vocals [Sciarrone]:Sorin Coliban (bass-baritone) (in 2000-08)
orchestra:Orchestra of the Royal Opera House, Covent Garden (in 2000-08)
conductor:Antonio Pappano (conductor and pianist) (in 2000-08)
recorded at:Abbey Road Studios: Studio 1 in St John's Wood, Westminster, London (Greater London), England, United Kingdom (in 2000-08)
recording of:Tosca: Atto II. “Ha più forte sapore” (Scarpia, Sciarrone) (in 2000-08)

Related works

Tosca: Atto II. “Ha più forte sapore” (Scarpia, Sciarrone)

composer:Giacomo Puccini (Italian composer)
librettist:Giuseppe Giacosa
Luigi Illica
later translated versions:Tosca: 2. Akt, 1. Teil. „Nein warte, gib ihr lieber dies Billet” (Scarpia, Sciarrone)
Tosca: 2. Akt, 1. Teil. „Stärker ist der Genuß noch“ (Scarpia, Sciarrone)
Tosca: Act II. “Richer far is the flavour”
part of:Tosca: Atto II (number) (order: 2)